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Go to the next page to get the Ingredients
Ingredients
For the Donut Holes
• 1 3/4 cups gluten-free all-purpose flour
• 1/4 cup granulated sugar
• 2 tsp baking powder
• 1/4 tsp baking soda
• 1/2 tsp salt
• 1/2 cup milk
• 2 Tbsp melted butter
• 1 large egg
• 1 tsp vanilla extract
• Oil spray for air fryer or oil for frying
For the Glaze
• 1 cup powdered sugar
• 2–3 Tbsp milk
• 1/2 tsp vanilla extract
Go to the next page to get the Instructions
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