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Chinese Crispy Chilli Beef is crispy, sticky, and coated in a sweet, spicy sauce that’s packed with bold Asian-inspired flavors.
Tender strips of beef are coated until perfectly crisp, then tossed in a rich homemade chilli sauce with garlic, ginger, peppers, and onions for a healthier homemade takeaway favorite.
Perfect for weeknight dinners or fakeaway nights, this flavorful dish pairs beautifully with steamed rice or noodles.
About Time
• Prep Time: 20 mins
• Cook Time: 30 mins
• Total Time: 50 mins
• Yield: Serves 4
Go to the next page to get the Ingredients
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