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Braising Steak with Mashed Potatoes is rich, comforting, and packed with tender slow-cooked beef in a delicious homemade gravy.
This classic comfort meal features braising steak simmered with onions and rich beef stock until melt-in-your-mouth tender, then served over creamy mashed potatoes with fresh broccoli for a hearty, satisfying dinner.
Perfect for family meals or cozy evenings, it’s simple to prepare, full of flavor, and ideal for slow cooking.
About Time
• Prep Time: 10 mins
• Cook Time: 1 hr 30 mins
• Total Time: 1 hr 40 mins
• Yield: Serves 2
Go to the next page to get the Ingredients
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