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Ingredients
- 1 lb fish steaks (like mackerel or salmon)
- 2 tablespoons olive oil
- 1/4 cup soy sauce
- 2 tablespoons honey
- 4 cloves garlic, minced
- 2 inches ginger, minced
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- 1 teaspoon cornstarch
- 1/4 cup water
- Salt and pepper, to taste
- Sliced green onions, for garnish
- Sesame seeds, for garnish
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