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SW Coconut & Raspberry Cake

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Coconut Sponge with Slimming Custard is light, fluffy, and topped with sweet raspberry jam and coconut for a comforting classic dessert.

This healthier twist on an old-fashioned favorite features a soft vanilla sponge finished with reduced-sugar raspberry jam and desiccated coconut, served with a silky homemade Slimming custard. It’s a nostalgic treat that’s perfect for family desserts or afternoon tea.


About Time
• Prep Time: 15 mins
• Cook Time: 15 mins
• Cooling Time: 10 mins
• Total Time: 40 mins
• Yield: Serves 8

Go to the next page to get the Ingredients

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