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Steak and Plantain Casserole

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Ingredients

  • 1 lb steak, cut into cubes
  • 2 ripe plantains, sliced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 bell pepper, chopped
  • 1 cup beef broth
  • 1 can diced tomatoes (14 oz)
  • 1 tsp ground cumin
  • 1 tsp paprika
  • Salt and pepper to taste
  • 2 tbsp olive oil
  • Fresh cilantro for garnish (optional)

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