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Ingredients
- 500g beef mince
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 carrot, grated
- 1 stick celery, finely chopped
- 1 tablespoon tomato paste
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 500g puff pastry (store-bought or homemade)
- 1 egg, beaten (for egg wash)
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