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Ingredients
- 1 head of cabbage, chopped
- 1 lb ground beef
- 1 onion, diced
- 3 carrots, sliced
- 3-4 cups beef broth
- 1 can (14 oz) diced tomatoes
- 2 cloves garlic, minced
- 1 tsp dried thyme
- Salt and pepper to taste
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