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Instructions
- Preheat your oven to 375°F (190°C).
- Grease a pie dish with olive oil to prevent sticking.
- In a large bowl, beat the eggs and milk together until smooth.
- Add cottage cheese, cheddar cheese, diced ham, spinach, and green onions. Stir until well combined.
- Season the mixture with salt and pepper to taste.
- Pour the mixture into the prepared pie dish, spreading it evenly.
- Bake in the preheated oven for 40-45 minutes, or until the center is set and the top is golden brown.
- Remove from the oven and let it cool for a few minutes before slicing and serving.
Chef’s Tips
- Use reduced-fat cheese and lean ham for a lighter version.
- Add your favorite herbs for extra flavor, such as thyme or basil.
- Pair with a side salad for a balanced meal.
Nutrition (per serving)
Approximate calories: 250, Protein: 20g, Carbs: 5g, Fat: 15g
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