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Ingredients
• 2 lbs sirloin steak, cut into bite-sized pieces
• 1 Tbsp olive oil
• 3 Tbsp butter
• 4 cloves garlic, minced
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 tsp smoked paprika
• 1 tsp Italian seasoning
• Salt, to taste
• Black pepper, to taste
• 1/2 cup beef broth
• Fresh parsley, chopped (optional)
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