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Amount Per Serving
- Calories: ~410
- Protein: 7g
- Carbs: 62g
- Fat: 15g
- WW Points: 13 points
Notes
- Air Fryer Option: Place rolls in a greased round pan that fits in your air fryer. Cook at 320°F (160°C) for 15–18 minutes until golden.
- Variation: Add a handful of chopped pecans or walnuts to the filling for crunch.
- Storage: Store covered at room temp for 1 day or in the fridge for 4 days. Reheat before serving.
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