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Amount Per Serving
Nutritional Information (Per Serving)
- Calories: ~320
- Carbohydrates: 15g
- Protein: 35g
- Fat: 12g
Notes
- For extra caramelization, air fry for an additional 1–2 minutes at 400°F (200°C).
- Serve with roasted vegetables, rice, or a fresh salad.
- Use parchment paper to prevent sticking and make cleanup easier.
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