Instructions
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Step 1: Prepare the Mixture
- In a large bowl, combine the mashed potatoes, chopped vegetables, and onion. Mix well until evenly combined.
- Add melted butter, olive oil, salt, and pepper to the mixture. Stir thoroughly.
Step 2: Shape the Bubble and Squeak
- Form the mixture into a round patty or divide into smaller patties, depending on your preference.
Step 3: Air Fry
- Preheat the air fryer to 180°C (350°F) for 2-3 minutes.
- Lightly grease the air fryer basket with cooking spray or a little oil to prevent sticking.
- Place the patty (or patties) in the air fryer basket in a single layer.
- Air fry for 12-15 minutes, flipping halfway through, until the outside is crispy and golden brown.
Step 4: Serve
- Carefully remove the Bubble and Squeak from the air fryer.
- Serve hot, garnished with fresh herbs or a dollop of sour cream if desired.
Go to the next page to get the Amount Per Serving
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