Ingredients
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- 2 cups water
- 2 cups uncooked rice
- 1 can (10 ounces) cream of chicken soup
- 1 can (10 ounces) cream of mushroom soup
- 2 cups cooked chicken, shredded
- ¼ cup butter
- 1 cup milk
- 1 small white onion, chopped
- 16 ounces broccoli pieces
- 2 cups Cheddar cheese, shredded
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