Air-Fryer Roasted Chickpeas

Ingredients

• 3 cups cooked chickpeas [or two 15 oz can] [see notes]
• 2 teaspoons oil olive or avocado
• 1 teaspoons chaat masala
• 1.5 teaspoon dry mango powder (amchur)
• 1 teaspoon Kashmiri chili powder or any mild chili powder
• 1 teaspoon salt or as needed

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