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Ingredients
- 1 small head of cabbage, finely shredded
- 1 medium onion, finely chopped
- 2 large eggs
- 1 cup all-purpose flour
- 1 tsp baking powder
- Salt and pepper to taste
- Oil for frying (vegetable or olive oil)
- Fresh parsley, chopped (for garnish)
- Sour cream or yogurt (for serving)
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