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Instructions
- Preheat your air fryer to 350°F (175°C) for about 5 minutes.
- In a bowl, mash the ripe avocado with salt, pepper, and Italian seasoning until smooth.
- Spread a generous amount of the avocado mixture on each slice of bread.
- Place a slice of cheese on top of the avocado spread on each piece of bread.
- If using, add optional toppings like tomato slices or bacon bits on top of the cheese.
- Place the prepared sandwich in the air fryer basket carefully, ensuring they are not overlapping.
- Cook in the air fryer for 8 minutes or until the cheese is melted and the bread is golden brown.
- Remove from the air fryer and let it cool for a minute before slicing and serving.
Chef’s Tips
- Feel free to experiment with different types of cheese for varying flavors.
- If you like extra crunch, consider adding some fresh greens like spinach before air frying.
- Adjust the seasoning and toppings to suit your taste! In addition to bacon, try adding sliced jalapeños for a kick.
Nutrition (per serving)
Approximate calories: 420, protein: 14g, carbs: 45g, fat: 22g
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