in

Fluffy Japanese Cotton Cheesecake Cupcakes

Advertising

Ingredients

  • 200g cream cheese, softened
  • 50g unsalted butter
  • 100ml milk
  • 4 large eggs, separated
  • 60g all-purpose flour
  • 20g cornstarch
  • 100g sugar
  • 1 tsp vanilla extract
  • Powdered sugar for dusting

Go to the next page to get the Instructions

Advertising

Cheesy Spinach Muffins