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Ingredients
- 2 medium zucchinis
- 1 cup cooked quinoa
- 1 cup cooked ground meat (chicken, beef, or turkey)
- 1/2 cup finely chopped vegetables (carrots, bell peppers, or mushrooms)
- 2 cloves garlic, minced
- 2 tablespoons soy sauce or tamari
- 1 teaspoon sesame oil
- Salt and pepper to taste
- Chopped green onions for garnish
- 1/2 cup plain yogurt or dipping sauce of choice
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