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Creamy Tuscan Lobster Alfredo

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Ingredients

  • 12 oz fettuccine pasta
  • 1 lb lobster meat, cooked and chopped
  • 2 cups heavy cream
  • 1/2 cup grated Parmesan cheese
  • 3 tbsp unsalted butter
  • 3 cloves garlic, minced
  • 2 cups fresh spinach
  • Salt and black pepper, to taste
  • 1 tsp Italian seasoning
  • Chopped parsley, for garnish

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