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Ingredients
- 1 can refrigerated biscuit dough
- 1 can (12.5 oz) cooked chicken breast, drained
- 1 can (10.5 oz) cream of chicken soup
- 1 cup frozen mixed vegetables, thawed
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried thyme
- Salt and pepper to taste
Go to the next page to get the Instructions
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