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Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper and lightly spray with cooking spray.
- In a mixing bowl, combine the mozzarella, parmesan, and egg. Mix until well combined.
- Add the garlic powder and Italian seasoning to the mixture, stirring again to ensure even distribution.
- Spread the cheese mixture evenly onto the prepared baking sheet, flattening to form a thin layer.
- Bake in the preheated oven for 12 minutes, or until the edges begin to turn golden brown.
- Turn on the broiler and broil for an additional 1 minute for extra crispy edges.
- Remove from the oven and allow to cool slightly before cutting into squares.
- Serve warm and enjoy the cheesy goodness!
Chef’s Tips
- Use a silicone baking mat for easier cleanup and to prevent sticking.
- Adjust the seasoning to taste, adding more garlic or herbs if desired.
- These crackers can also be topped with fresh herbs or chili flakes for a spicy twist.
Nutrition (per serving)
Approximate Calories: 180, Protein: 12g, Carbs: 2g, Fat: 14g
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