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Ingredients
- 1 pound ground beef
- 2 large zucchinis, thinly sliced
- 2 cups ricotta cheese
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh parsley for garnish
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