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Ingredients
- 1 cup gluten-free all-purpose flour
- 1/4 cup granulated sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup milk
- 1 egg
- 1 tsp vanilla extract
- 2 tbsp melted butter
- Oil for frying
- 1/2 cup granulated sugar (for coating)
- 1 tsp ground cinnamon (for coating)
- Chocolate sauce for dipping (optional)
Go to the next page to get the Instructions
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