Amount Per Serving
- Calories: 231 kcal
- Carbohydrates: 21g
- Protein: 11g
- Fat: 12g
- Saturated Fat: 6g
- Cholesterol: 30mg
- Sodium: 746mg
- Fiber: 1g
- Sugar: 4g
- Calcium: 170mg
- Iron: 2mg
Notes
- Tip: Add the cheese shapes at the end of baking to keep their Halloween forms intact.
- Creative Touch: Cut out jack-o’-lantern faces from the cheese or use olives to form spooky eyes and smiles.
- Make Ahead: You can prepare and refrigerate the dough circles with sauce earlier in the day, then bake fresh when ready to serve.
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