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Chocolate Éclair Cake

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Amount Per Serving

  • Calories: ~310
  • Protein: 4g
  • Carbs: 36g
  • Fat: 17g
  • WW Points: 9 points

Notes

  • Make Ahead: Best prepared the night before serving so the crackers soften into a cake-like texture.
  • Variations: Try using chocolate pudding for a double-chocolate version or add sliced bananas between layers for a fun twist.
  • Storage: Keep refrigerated for up to 4 days. Not recommended for freezing.
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