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Amount Per Serving
- Calories: ~310
- Protein: 4g
- Carbs: 36g
- Fat: 17g
- WW Points: 9 points
Notes
- Make Ahead: Best prepared the night before serving so the crackers soften into a cake-like texture.
- Variations: Try using chocolate pudding for a double-chocolate version or add sliced bananas between layers for a fun twist.
- Storage: Keep refrigerated for up to 4 days. Not recommended for freezing.
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