Ingredients
- 1 lb linguine pasta
- 2 large boneless, skinless chicken breasts (about 1 ½ lbs)
- 2 tbsp Cajun seasoning
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 2 cups heavy whipping cream
- 8 oz Velveeta cheese, cubed
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 2 tbsp butter
- Fresh parsley, chopped (for garnish)
- Salt & black pepper, to taste
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