Amish Peanut Butter Cream Pie

Ingredients

For the Crust:

• 1 ½ cups graham cracker crumbs
• ¼ cup sugar
• ½ cup butter, melted

For the Cream Filling:

• 1 cup sugar
• ¼ cup cornstarch
• ¼ tsp salt
• 3 cups whole milk
• 4 large egg yolks
• 2 tbsp butter
• 1 tsp vanilla extract

For the Peanut Butter Layer:

• 1 cup creamy peanut butter
• 1 cup powdered sugar
• 1 cup heavy cream

Optional Garnish:

• Whipped cream rosettes
• Crushed peanut butter cookies

Go to the next page to get the Instructions