Fiery Cajun Shrimp Stuffed Jalapeños

Instructions

Step 1: Preheat

1. Oven: Preheat to 375°F (190°C).
2. Air Fryer: Preheat to 370°F (185°C).

Step 2: Make the Filling

1. In a bowl, combine chopped shrimp, cream cheese, cheddar, Cajun seasoning, and crumbled bacon.
2. Mix until smooth and well combined.

Step 3: Stuff the Jalapeños

1. Spoon the shrimp mixture into each jalapeño half.
2. Arrange on a parchment-lined baking sheet (oven) or in the air fryer basket.

Step 4: Cook

1. Oven: Bake for 12–15 minutes until cheese is bubbly.
2. Air Fryer: Cook for 8–10 minutes until golden and bubbly.

Step 5: Garnish & Serve

1. Sprinkle with fresh chives.
2. Serve warm as a spicy appetizer or party bite.

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