Slap Ya Momma Pound Cake

Ingredients

For the Pound Cake:

• 3 cups all-purpose flour, sifted
• ½ teaspoon baking powder
• ½ teaspoon salt
• 1 cup (2 sticks) unsalted butter, softened
• ½ cup butter-flavored shortening (or additional butter)
• 3 cups granulated sugar
• 5 large eggs, room temperature
• 1 cup full-fat sour cream
• 1 tablespoon vanilla extract
• ½ teaspoon almond extract (optional)

For the Glaze:

• 2½ cups powdered sugar
• 4 tablespoons unsalted butter, melted
• 4–5 tablespoons heavy cream or milk
• 1½ teaspoons vanilla extract
• Pinch of salt
• Optional topping: white chocolate curls or shredded coconut

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