Air Fryer Lemon Cream Cheese Bars

Instructions

Step 1: Prepare the Crust

1. Preheat your air fryer to 160°C (320°F).
2. Mix graham cracker crumbs and melted butter until combined.
3. Press the mixture into an air fryer-safe baking dish.
4. Air fry for 5 minutes to set the crust.

Step 2: Make the Filling

1. In a bowl, whisk together cream cheese, Greek yogurt, honey, egg, lemon juice, lemon zest, and vanilla extract until smooth.

Step 3: Air Fry the Bars

1. Pour the filling over the crust and smooth the top.
2. Air fry at 160°C (320°F) for 10–13 minutes, until set but slightly jiggly in the center.
3. Let cool completely before refrigerating for at least 2 hours.

Step 4: Serve & Enjoy

1. Slice into bars and serve chilled.
2. Enjoy your creamy, tangy Lemon Cream Cheese Bars!

Go to the next page to get the Amount Per Serving