Hamburger Green Bean Casserole

Instructions

Step 1: Cook the Beef

1. Preheat oven to 190°C (375°F).
2. In a large skillet over medium heat, cook ground beef until browned. Drain excess fat.
3. Season with salt, pepper, and garlic powder if using.

Step 2: Assemble the Casserole

1. In a large bowl, mix cooked beef with cream of mushroom soup and milk.
2. Fold in green beans and 1 cup of shredded cheddar cheese.
3. Stir in 1 cup of crispy fried onions.
4. Transfer the mixture to a greased 9×13-inch baking dish and spread evenly.

Step 3: Bake & Top

1. Sprinkle the remaining 1/2 cup cheese over the top.
2. Bake for 20–25 minutes, then top with remaining crispy onions and bake 5 more minutes until golden and bubbly.

Step 4: Serve

1. Let rest for 5 minutes before serving warm.

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