Amount Per Serving
- Calories: ~140
- Carbs: 18g
- Fat: 6g
- Protein: 2g
- WW Points: 5
Notes
- Ricotta: Use whole milk ricotta and drain it if it’s very wet for better texture.
- Add-ins: Try chopped pistachios or a touch of nutmeg for extra flavor.
- Storage: Store in an airtight container for up to 4 days or refrigerate for longer freshness.
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