Amount Per Serving
- Calories: ~280
- Carbs: 9g
- Fat: 19g
- Protein: 16g
- WW Points: ~6 (estimate)
Notes
- Low-carb version: Skip the flour or use almond flour and omit baking powder.
- Add protein: Mix in cooked ground beef, turkey, or shredded chicken.
- Storage: Keeps well in the fridge for up to 3 days. Reheat in microwave or oven.
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