Ingredients
- 1 lb (450g) lean ground beef
- 1 tbsp sesame oil (or olive oil)
- 1 small onion, diced
- 2–3 cloves garlic, minced
- 1 tbsp fresh ginger, grated
- 5 cups shredded cabbage
- 2 tbsp soy sauce (low-sodium)
- 1 tbsp rice vinegar
- 1 tbsp hoisin sauce or oyster sauce (optional)
- 1/2 tsp red pepper flakes (optional)
- Salt & black pepper, to taste
- Chopped green onions or sesame seeds for garnish
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