BEST EASY SHEET PAN SCORED POTATOES

Instructions

Step 1: Prepare the Potatoes

1. Wash and dry potatoes. Cut each one in half lengthwise.
2. Score the flesh side of each potato in a crosshatch pattern, cutting about 1/2 inch deep.

Step 2: Season

1. Brush each scored potato half with olive oil or butter.
2. Sprinkle with garlic powder, paprika, salt, and pepper. Add cheese if desired.

Step 3: Air Fry

1. Preheat air fryer to 200°C (390°F).
2. Place potatoes flesh-side up in the air fryer basket. Cook for 25–30 minutes or until golden brown and tender.
3. Garnish with chopped parsley before serving.

Go to the next page to get the Amount Per Serving