Fluffy Mini Pancakes

Instructions

Step 1: Prepare the Batter

1. In a bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
2. In another bowl, mix milk, egg, melted butter, and vanilla. Pour wet ingredients into dry and stir until just combined.

Step 2: Cook the Mini Pancakes

1. Heat a non-stick pan over medium heat. Lightly grease with oil or butter.
2. Drop small spoonfuls of batter onto the pan to form mini pancakes.
3. Cook 1–2 minutes per side until golden brown and cooked through.

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