Ingredients
- 3 cups frozen shredded hash browns, thawed
- 1 cup shredded cheddar cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 4 oz block cheese (cheddar or mozzarella), cut into small cubes
- Cooking spray or oil (for air fryer)
Go to the next page to get the Instructions
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