Deep-Fried Strawberry Cheesecake Stuffed Wonton Bites

Instructions

Step 1: Prepare the Filling

1. In a bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth.
2. Gently fold in diced strawberries.

Step 2: Assemble the Wontons

1. Place a teaspoon of filling in the center of each wonton wrapper.
2. Brush the edges with beaten egg and fold into a triangle, pressing firmly to seal.

Step 3: Fry the Wontons

1. Heat vegetable oil in a deep pan to 175°C (350°F).
2. Fry wontons in batches for 2–3 minutes until golden brown.
3. Remove and drain on paper towels.

Step 4: Serve & Enjoy

1. Dust with powdered sugar and serve warm.
2. Enjoy as is or with a drizzle of chocolate or caramel sauce!

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