Cottage Cheese Banana Bread

Instructions

Step 1: Prepare the Batter

1. Preheat your oven to 175°C (350°F) and grease a loaf pan.
2. In a bowl, mash the bananas and mix in cottage cheese, honey, eggs, and vanilla.

Step 2: Combine Dry Ingredients

1. In another bowl, whisk together flour, baking soda, cinnamon, and salt.
2. Gradually fold the dry ingredients into the wet mixture.

Step 3: Bake

1. Pour the batter into the loaf pan and smooth the top.
2. Bake for 45–50 minutes, or until a toothpick inserted comes out clean.

Step 4: Cool & Serve

1. Let the bread cool in the pan for 10 minutes, then transfer to a wire rack.
2. Slice and enjoy warm or at room temperature.

Go to the next page to get the Nutrition Information