Old Fashioned Custard Pie

Instructions

Step 1: Preheat & Prepare

1. Preheat oven to 180°C (350°F).
2. Place the unbaked pie crust into a 9-inch pie dish and set aside.

Step 2: Make the Custard

1. In a bowl, whisk together the eggs, sugar, salt, and vanilla extract.
2. Gradually whisk in the milk until well combined.

Step 3: Assemble & Bake

1. Pour the custard mixture into the pie crust.
2. Sprinkle a little ground nutmeg on top.
3. Bake for 45 minutes or until the custard is set but slightly wobbly in the center.
4. Let cool completely before slicing and serving.

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