Cheese Butter Swim Biscuits

Instructions

Step 1: Prepare the Dough

1. In a bowl, whisk together flour, baking powder, salt, sugar, garlic powder, and black pepper.
2. Stir in the buttermilk until just combined.
3. Fold in the shredded cheese and diced ham.

Step 2: Air Fry

1. Preheat the air fryer to 180°C (350°F).
2. Pour the melted butter into a small baking dish that fits inside your air fryer.
3. Spoon the biscuit dough into the dish, spreading it evenly.
4. Air fry for 12–15 minutes until golden brown and a toothpick inserted comes out clean.

Step 3: Cool & Serve

1. Let the biscuits rest for a few minutes before cutting into squares.
2. Serve warm and enjoy!

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