Air Fryer Toad in the Hole

Instructions

Step 1: Preheat the Air Fryer

• Preheat the air fryer to 390°F (200°C) for 3–5 minutes.

Step 2: Cook the Sausages

• Lightly grease an air fryer-safe baking dish with vegetable oil.
• Place the sausages inside the dish and air fry for 6–8 minutes, turning halfway, until lightly browned.

Step 3: Prepare the Batter

• While the sausages cook, whisk together flour, milk, egg, salt, and pepper until smooth and lump-free.

Step 4: Add the Batter & Cook

• Once the sausages are partially cooked, carefully pour the batter over them in the dish.
• Reduce the air fryer temperature to 375°F (190°C) and cook for 12–15 minutes, until the batter is puffed up and golden brown.

Step 5: Serve & Enjoy

• Let it sit for 2 minutes, then slice and serve with gravy, mashed potatoes, or roasted vegetables.

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