These crispy chicken cutlets are perfectly seasoned, coated in a golden breadcrumb crust, and drizzled with a mouthwatering hot honey sauce. Made in the air fryer, they’re lighter yet just as satisfying as traditional fried chicken.
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About Time
- Prep Time: 20 minutes
- Cook Time: 12-15 minutes per batch
- Total Time: 35 minutes
- Servings: 4
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