Instructions
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- Prepare the Filling
- In a large bowl, mix together cream cheese, mozzarella, egg, corn, green chiles, garlic powder, salt, and black pepper until well combined.
- Assemble the Bites
- Arrange the tortilla chips in the air fryer basket or on a tray (depending on your air fryer model), cup side up.
- Fill each chip with about 1 tablespoon of the cheese and corn mixture.
- Sprinkle grated Parmesan cheese over the tops of the filled chips.
- Cook in the Air Fryer
- Set the air fryer to 375°F (190°C) and cook for 8-10 minutes, or until the tops are golden and bubbling. Keep an eye on them to prevent over-browning.
- Serve
- Carefully remove the bites from the air fryer (they will be hot!) and serve warm. These are perfect for parties or as an appetizer. Enjoy!
Go to the next page to get the Amount Per Serving
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