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Instructions
- Prepare the Spinach Dip Filling
- In a bowl, mix spinach and cream cheese until combined. Add garlic, salt, onion powder, chili powder, pepper, Italian seasoning, Parmesan, and mozzarella cheese. Mix until smooth.
- Shape the Dough
- Roll out the pizza crust onto parchment paper. Cut into one large triangle and two smaller triangles using a pizza cutter.
- Arrange the smaller triangles to form another large triangle. These two triangles will sandwich the filling.
- Assemble the Breadsticks
- Spread the spinach dip evenly over one large triangle. Place the other triangle on top, pressing gently to seal the edges.
- Cut and Twist
- Cut strips outward from the center of the dough, leaving about 1 inch intact at the center.
- Twist each strip upwards. Short strips near the top get one twist, while longer strips at the bottom can twist 2–3 times.
- Preheat the Air Fryer
- Preheat the air fryer to 330°F (165°C) for 3 minutes.
- Cook in Batches
- Carefully transfer the tree-shaped breadsticks into the air fryer basket (you may need to work in batches depending on the size). Cook for 10–12 minutes or until golden brown and cooked through.
- Brush with Garlic Butter
- Mix melted butter, Italian seasoning, and garlic powder or garlic salt. Brush the baked breadsticks generously with the butter topping.
- Serve Warm
- Transfer to a serving plate and enjoy your festive, delicious Christmas tree breadsticks!
Go to the next page to get the Amount Per Serving
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