Air Fryer Cream Cheese and Herb-Stuffed Turkey Roll

For the Turkey Roll:

• 2.75–3 pounds turkey breast or tenderloins
• 4 ounces softened cream cheese
• 1 tablespoon garlic, minced
• 1/3 cup fresh spinach, chopped
• 1/3 cup bacon pieces, chopped
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 tablespoon parsley, finely chopped
• 1 teaspoon rosemary, finely chopped
• 1 teaspoon thyme, finely chopped

For the Seasoning:

• 2 tablespoons melted butter
• 1 tablespoon fresh herbs (parsley, rosemary, thyme), chopped
• 1/2 teaspoon garlic powder
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon black pepper
• 1/4 teaspoon salt