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AIR FRYER ITALIAN CRESCENT CASSEROLE

Instructions

  1. In skillet, mix beef and pasta sauce. Heat to boiling over medium-high heat, stirring occasionally.
  2. Separate dough into 8 triangles. Place dough in ungreased 9-inch glass pie plate in spoke pattern, with narrow tips overlapping rim of plate about 3 inches. Press dough in side and bottom to form crust; sprinkle with 1 cup of the cheese. Spoon meat mixture evenly over cheese. Bring tips of dough over filling to meet in center; do not overlap. Sprinkle with remaining ½ cup cheese and the basil.
  3. Bake in the air fryer at 375°F/180C for 20 minutes.

Enjoy !

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