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Pumpkin Crunch Cake – Air Fryer

Ingredients

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  • 1 can (15 oz) pumpkin
  • 1 can (12 oz) evaporated milk
  • 3 large eggs
  • 1 1/2 cups sugar
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 1 box yellow cake mix
  • 1 cup pecans, chopped
  • 1 cup butter, melted
  • Cool Whip (for topping)

Go to the next page to get the Instructions

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