Ingredients
For the Cake:
- 1 package white cake mix
- 1 cup buttermilk
- 1/3 cup vegetable oil
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 (4-ounce) package white chocolate pudding mix
For the Frosting:
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- 1 1/4 cups granulated sugar
- 1 cup evaporated milk
- 3/4 cup butter, cubed
- 4 large egg yolks
- 1 teaspoon vanilla extract
- 2 1/2 cups sweetened shredded coconut
- 2 cups chopped pecans
For the White Chocolate Ganache:
- 4 ounces white chocolate, chopped
- 1/4 cup heavy whipping cream
Go to the next page to get the Instructions
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